TODAY SPECIALS

SATURDAY, APRIL 20, 2019


SOUP  $6

TOMATO SEAFOOD

APPETIZER   $11 

STUFFED PEPPERS 

2 bell peppers roasted in our wood fired oven 

filled with lump crab, wild rice, mozzarella 

 & vegetables over marinara sauce  finished

 with a light butter, crumbs & basil topping



SALAD   $13

SHRIMP STUFFED AVOCADO

grape tomatoes, cucumber, mixed greens, red cabbage,

croutons, lemon vinaigrette & crumbled feta cheese


PIZZA  $15

PULLED BEEF SHORT RIB

creamy Alfredo sauce, spinach, muenster cheese 

& diced tomatoes


ENTREE’S 

FRADIAVOLO RISOTTO  $27

shrimp with garlic, hot peppers & tomato broth 

topped with grated parmesan cheese


ROASTED BARRAMUNDI  $27

Asian sea bass served over asparagus 

& lobster-brandy cream sauce












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HOURS:

Sunday                     

12:00pm - 9:00pm

Monday-Thursday   

11:30am - 10:00pm

​Friday - Saturday   

11:30am - 1:00am



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